![]() How to cook frozen okra – do you know now how to do it? Just spread it in one layer over the baking sheet, season it with some salt and pepper, and let it roast for 35-45 minutes at 425 degrees F. Take these cooking times into account the next time you feel like craving okra and can’t wait to eat it! Summary To cook okra, you will need 15 minutes in the air fryer, 35-45 minutes when roasting in the oven, and 10-15 minutes on the stove. The only difference is that frozen okra will take more time to cook than fresh okra. Still, frozen okra is just as good as fresh okra, and some cooks even prefer frozen okra over fresh one. If you decide to defrost frozen okra before cooking, they will be slimy and not as crispy and delicious as they would be if you cooked them while still frozen. You don’t need to thaw frozen okra before cooking. Should Frozen Okra Be Thawed Before Cooking?
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